MENU UNTUK KENDURI DI RUMAH ADIK
UMBUT PISANG DI MASAK LEMAK CAMPUR DENGAN UNDANG TADI UNDANG SEDANG2 DI MAKAN CICAH DENGAN CILI KICAP RANGKA IKAN DI CELUP DENGAN TEPUNG UNTUK DI GORENG RANGUP ISI IKAN UNTUK MOLAH UMEI IKAN PELALING DI AMBIK ISI AS SALAM, LAST SATURDAY OUR FAMILY WERE BUSY AT MY SISTER'S HOUSE FOR A MAJLIS PERTUNANGAN OF ONE OF HER DAUGHTERS. THE ELDEST AMONG HER GIRLS. I OPT TO COOK FOR HER 3 MAIN DISH FROM OUR DAPUR SARAWAK - UMEI IKAN, MASAK LEMAK UMBUT PISANG WITH PRAWN AND KERABU MANGGA. ITS A GRAND OCCASION WITH ALL THE NEIGHBORS HELPING HER IN THE KITCHEN AND SETTING UP THE BUFFET LINE. WE FINISHED LATE IN THE EVENING WITH EVERYONE SATISFIED AND FULL.